Yoshihiro Kurouchi Stainless Clad Nashiji High Performance SLD Petty Knife

$199.99 Buy It Now or Best Offer
free,30-Day Returns

Seller Store yoshihiroknife
(6670) 100.0%,

Location: Redondo Beach, California
Ships to: US,
Item: 235122022311

Return shipping will be paid by:Seller
All returns accepted:Returns Accepted
Item must be returned within:30 Days
Refund will be given as:Money Back
Number of Items in Set:1
Blade Length:5.3″(135mm)
Edge Angle:Double Edged
Color:Silver
Blade Edge:Double Edged
Set Includes:N/A
Material:High Performance Stain Resistant SLD Steel
MPN:SLKUPEEH
Food Compatibility:Fish,Meat,Vegetables
Handle:Octagonal
Yoshihiro:Yoshihiro
Saya:Optional: Lacquered Magnolia Wood
Type:Petty Knife
Knife Care:Non-Stain Resistant Steel/ Professional care need
HRC:63-64
Kurouchi Stainless Clad:Kurouchi Stainless Clad
Features:Stain Resistant
Country/Region of Manufacture:Japan
Handle Material:Ebony wood

Yoshihiro Kurouchi Stainless Clad Nashiji High Performance SLD Petty Utility Knife Ebony Handle – Size Available in: 5.3″ (135mm) – Lacquered Magnolia Wood Saya Cover is Optional – Made in Japan Blade Length: Petty Utility Knife – 5.3″(135mm) Blade Material: Blade Material: High Performance Stainless Clad SLD Core Edge Angle: Double Edged Grade: Kurouchi Stainless Clad Handle Shape: Octagonal Handle Material: Ebony wood HRC: 63-64 Knife Style: Japanese Petty Utility Knife Saya Cover: Optional Lacquered Magnolia Saya Stain Resistant: Yes, except along the knife’s edge Made in Japan Product Description Our Yoshihiro SLD Stainless Clad Knives are clad in 2 layers of stainless steel that provides durability and protection without sacrificing its sharp cutting edge. High Performance SLD is among the new generation of steels being engineered in Japan that endeavor to surpass the capabilities of existing metals. Its main features is that it is highly wear resistant with a hardness level that rivals carbon steel with a high level of stain resistance. This combination of cutting-edge metallurgy results in a knife with excellent sharpness, long edge retention, and stainless durability. The difference will be felt right away when a hand-forged Japanese Petty knife of incomparable sharpness is used for smaller precision tasks such as peeling, trimming, and slicing small fruits and vegetables to handling bigger tasks as a small chefs knife. A razor sharp Petty knife can intricately carve and style vegetables and fruits for beautiful presentations and garnishes, performing just as well for bigger jobs such as preparing meals. Proudly made in Japan and not mass produced. This knife is complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art. Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods. SHIPPING Domestic Orders are processed by our studio in Los Angeles, California within 1-2 business days. In-stock items are estimated to usually arrive within 2-5 business days (depending on the carrier and excluding holidays). You will receive an email confirmation of your order within 24 hours of placing your order and an additional email confirmation with tracking information once your order has been shipped. We cannot reroute a shipment after it has left our studio. International International customers are welcome! We currently offer shipping to over 100 countries. International buyers are responsible for any and all Customs fees and taxes incurred in shipping outside the U.S. Please contact your local Customs office with further inquiries in this issue. Please keep in mind that each country has their own Customs rules and regulations and it may extend the shipping time. RETURN & EXCHANGE POLICY You may return or exchange items in their new or original condition within 14 days of purchase. We do not reimburse any return shipping costs. Please note that we may request you to send or email pictures of damaged or defective merchandise. Returns Product must be returned to our studio unused, in its original package in salable condition. Any product returned to us used or damaged will not be issued a refund. Contact Yoshihiro Cutlery to obtain a Return Authorization Number. (RMA#). Please note that your return will not be accepted without an RMA#. Ship your return merchandise to the address provided when you obtained your RMA#. We recommend using an insured and trackable shipping method as we cannot be responsible for anything lost or damaged on its way back to us. Exchange If you purchased a product from Yoshihiro Cutlery on eBay and you wish to exchange for an alternative product, please email Yoshihiro Cutlery. Once we have received your item we will send out the desired product after the authorized exchange item has completed our receiving/inspection process. Items not eligible for return or exchange: Personal Engraving or Custom Knives. Any product returned to us used or damaged will not be issued an exchange. About Yoshihiro Cutlery Yoshihiro Cutlery is a company specializing in handcrafted premium Japanese kitchen knives. With a history of over 100 years, the Yoshihiro knife brand has been a leading provider of premium kitchen cutlery in Japan. In 2008 we began offering our knives worldwide. Our base of operations is in Los Angeles, California, where we currently offer over 600 selections of premium Japanese knives to the residents of the greater Los Angeles area and internationally through our online store. The Japanese culture is an exquisite blend of tradition and innovation and the same holds true for the Yoshihiro Brand. Our selections are far and wide from our Honyaki Knife Series, the purest reflection of the traditional art of Japanese sword making, to the ZDP-189 Chefs Knife Series, a vanguard of modern Japanese cutlery synthesizing cutting edge metallurgy with age old traditional techniques. The Yoshihiro Brand is a culmination of seven centuries of tradition intertwining with modern innovation inspired from Japanese ingenuity. Our business philosophy is: “Ichigo Ichie (一期一会),” meaning that every moment is a once-in-a-lifetime opportunity. One great knife can be cherished for a lifetime. We sincerely hope that your one great knife will be a Yoshihiro knife. The performance is trusted and used by countless professional chefs worldwide. Our company has inherited the Japanese tradition of beauty and excellence. While knife making is one of the most difficult skills to perfect, it is where Yoshihiro excels. Copyright © Yoshihiro Cutlery

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