The Independent Farmstead: Growing Soil, Biodiversity, and Nutrient-Dense Food

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Location: Denver, Colorado, United States
Ships to: US,
Item: 373966571360

Condition:Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the … Read moreabout the conditionBrand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the seller’s listing for full details. See all condition definitionsopens in a new window or tab
imusti:imusti
MPN:Does not apply
Type:ABIS_BOOK
Edition:Illustrated
UPC:Does not apply
ISBN:9781603586221
EAN:9781603586221
Book Title:Independent Farmstead : Growing Soil, Biodiversity, and Nutrient-Dense Food with Grassfed Animals and Intensive Pasture Management
Item Length:10in
Publisher:Chelsea Green Publishing
Publication Year:2016
Format:Trade Paperback
Language:English
Item Height:1in
Author:Beth Dougherty, Shawn Dougherty
Genre:Technology & Engineering, House & Home
Topic:Sustainable Living, Agriculture / Animal Husbandry, Agriculture / Sustainable Agriculture, Agriculture / Organic
Item Width:8in
Item Weight:32.1 Oz
Number of Pages:336 Pages

eBay The Independent Farmstead: Growing Soil, Biodiversity, and Nutrient-Dense Food Description With in-depth information on electric fencing, watering, and husbandry for ruminants, poultry, and pigs, plus butchering, dairying, and more “If we work hard, we sleep well.” Twenty years ago, when authors Shawn and Beth Dougherty purchased the land they would come to name the Sow’s Ear, the state of Ohio designated it “not suitable for agriculture.” Today, their family raises and grows 90% of their own food. Such self-sufficiency is largely the result of basing their farming practices around intensive pasture management. Pioneered by such luminaries as Allan Savory, Greg Judy, and Joel Salatin, the tenets of holistic grazing―employed mostly by larger-scale commercial operations―have been adapted by the Doughertys to fit their family’s needs. In The Independent Farmstead, The Sow’s Ear model for regenerating the land and growing food―“the best you ever tasted”―is elucidated for others to use and build upon. In witty and welcoming style, The Independent Farmstead covers everything from choosing a species of ruminant and incorporating it into a grass-based system to innovative electric fencing and watering systems, to what to do with all of the milk, meat, and, yes, manure that the self-sustaining farm produces. Within these pages, the Doughertys discuss how to: Find and improve poor, waste, or abused land and develop its natural water resources; Select and purchase the appropriate ruminant for regenerating your farmstead; Apply fencing strategies and pasture management basics; Implement basic, uncomplicated food processing, including large and small animal butchering and cheese making; and Integrate grass, gardens, and livestock to minimize or eliminate the need for off-farm inputs. As the Doughertys write, more and more people today are feeling “the desire for clean, affordable food, unmodified, unprocessed, and unmedicated and the securit Features Ships from Vermont Payment We currently accept payment through PayPal. Shipping We generally handle and process within 1-2 business days. Please make sure you enter the correct shipping address at the checkout. Returns If you might want to return your purchase, please request a return within 30 days after your order is placed. Your refund will be credited to your original form of payment. Contact Us If you have questions about your order or an item, please use the eBay’s Message Center. About Us We are regarded to welcome you as an unwavering client. We will give you an astounding item with the best price. We are satisfied to offer greatly top notch items. You’ll discover our items are ensured to go well past your desires! Thank you for shopping with us!

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